BACARDÍ TORMENTA NEGRA

The Tormenta Negra is a staple within most bars in Norway, said to have been invented in Bermuda some time after world war 1. Originally invented with a black «navy style» rum, its since developed and can be made with an array of dark rums, or with ginger ale to become a «Fidel Castro».

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BACARDÍ TORMENTA NEGRA

Highball glass

4cl BACARDÍ Añejo Cuatro

1cl Lime Juice

10cl Fever-Tree Ginger Beer

Method

Build in a Highball glass over ice, stir and garnish with a lime wedge.

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BACARDÍ AÑEJO CUATRO

A blend of rums aged for a minimum of four years under the Caribbean sun, BACARDÍ Añejo Cuatro 4 year old rum has a unique taste and a soft, golden colour.

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